Rainy Day Retreat: Seoul Train Korean BBQ

It’s been raining like crazy here in Manila recently, and, as much as I love the cozy feeling of staying home on stormy nights, it’s kind of impossible to love the rain when you’re outside. Just last Friday, we found ourselves in UP campus when it suddenly started pouring like crazy. We could barely see the road because…

The Best Toast in Town! | Cafe Shibuya at UP Town Center

Artisan toast is one of the latest food crazes to sweep the world, and fortunately, we’ve got our own little slice of that delectable craze here in the country, thanks to Café Shibuya at the UP Town Center. Famous for its homemade “high toast”, Cafe Shibuya is one of the many top quality dining establishments in Ayala…

Green Pastures: Farm-to-Table dining at Shang Plaza

Fresh, organic, and locally-sourced ingredients take center stage at farm-to-table restaurant Green Pastures, located at the Shangri-La Plaza East Wing. Owned by Chef Robby Goco of Cyma restaurant fame, Green Pastures was hailed by many as one of the best new restaurants of 2013. The restaurant took the metro dining scene by storm with its back-to-basics approach, producing…